In the dish, my favorite Easter candy, candy-coated malt eggs, often called "Robin's Eggs." Love these so much, it's a good thing they only sell them once a year. On the wood, a couple stone eggs, made from some kind of agate I think.
Our peas are growing! I am very impatient for them.
Lunch at our neighborhood burger joint... so very yummy.
James is fragile. And sleepy.
- much frantic jewelry-making for Crafty Feast
- a nap, interrupted
- P. F. Changs!
- late night Target run
- summer weather... too hot already!
- sleeping in